1/2 to 1 lb. ground beef
3/4 lb. bacon, cut in sm. pieces
1 c. onion, chopped
2 (15 oz.) cans pork and beans
1 (1 lb.) can kidney beans, drained
1 (1 lb.) can butter limas, drained
1 c. catsup
1/4 c. brown sugar
1 tbsp. liquid smoke
3 tbsp. white vinegar
Dash of salt & pepper
1/2 c. red wine

Brown ground beef, drain off fat and put beef in crock pot. Brown bacon and onions, drain off fat. Add bacon, onions and remaining ingredients to crock pot. Stir together well. Cover and cook on low 4 to 9 hours.