1 head cauliflower
1 head lettuce
1 sm. onion
2/3 lb. bacon, fried & cut up
1 box croutons

DRESSING:

2 c. mayonnaise
1/4 c. sugar
1/3 c. Parmesan cheese

Cut up cauliflower and onion. Mix dressing; add cauliflower and onion. Let stand overnight in refrigerator. Just before serving, mix with lettuce and bacon. Then add box of croutons.