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CAROLINA POUND CAKE | |
3 c. sugar 6 eggs 2 sticks butter 1/2 c. shortening 3 1/4 c. plain flour 1/2 tsp. salt 1/2 tsp. baking powder 1/2 tsp. lemon flavoring 1 tsp. vanilla extract 1 c. milk 1/2 tsp. mace Mix as for any other pound cake. Pour into greased and floured tube pan. Bake at 325 degrees for 1 hour and 30 minutes. Always a hit! |
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