1 bag frozen chopped broccoli or equivalent fresh
1 sm. pkg. Minute Rice Wild Rice Mix (prepared)
1/4 c. chopped onion
1/2 c. chopped celery (or 1/4 tsp. celery salt)
3 tbsp. butter
1 can cream of chicken soup
1/2 c. milk
1 (8 oz.) jar Cheez Whiz
1 can chopped water chestnuts

Cook rice according to package. Let broccoli thaw. Saute onion and celery in butter.

Add all remaining ingredients except 2/3 of Cheez Whiz. Put in 2 quart casserole dish. Put remaining cheese on top of casserole. Cover and bake 40 minutes at 350 degrees.