TUNA BALLS 
2 c. herb stuffing
1 c. condensed consomme
1/2 c. mayonnaise
2 tbsp. lemon juice
2 (6 oz.) cans flaked tuna, drained
2 tbsp. prepared mustard
1 tsp. poultry seasoning
2 c. corn flakes, crushed fine

Combine all ingredients except corn flakes. Form into small balls and roll in crushed corn flakes. Bake 10 minutes at 450 degrees.

 

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