SAUSAGE CHEESE MUFFINS 
1 Neese's mild sausage
8 oz. jar Cheez Whiz
1 (6) pack English muffins

Brown sausage and drain. Pour Cheez Whiz in pan. Set off burner and blend. Put 1/2 muffin of all 6 muffins, open face, on a cooking sheet. Divide sausage mixture among all 12 halves. Top with wax paper and freeze. When frozen, place halves in freezer bag. Heat in microwave as needed: 1 muffin for 1 1/2 - 2 minutes on high; 2 muffins for 2 minutes; 4 muffins for 3-4 minutes; etc.

Since microwave ovens vary in power, you may need to adjust your cooking time.

Related recipe search

“SAUSAGE MUFFINS”

 

Recipe Index