1 lb. hamburger
1 pkg taco seasoning mix
1 pkg flour tortillas
1 can Hormel chili without beans
Velveeta cheese
sour cream

Brown hamburger in skillet, drain grease. Add taco seasoning packet and water as detailed on taco mix package. Simmer ingredients for approximately 15 minutes, until water is absorbed into meat, being careful not to burn.

In microwavable bowl, heat canned chili till warm.

Assembly: Spread taco meat in line on flour tortilla, wrap and place on microwavable plate, seam down. Top rolled tortilla with warmed chili, slices of Velveeta cheese on top.

Cover with plastic wrap, microwave for about 60 seconds, or until cheese melts.

Garnish with sour cream and/or shredded lettuce.

Submitted by: Marie Violette