1 stick butter
1 c. water

1 c. flour

Cool a couple of minutes and beat in 4 eggs, one at a time. Spread in greased 9 x 13 cake pan and bake at 400 degrees for 30 minutes. Cool.

1 (8 oz.) pkg. softened cream cheese
3 pkg. instant vanilla pudding
4 c. milk

Beat until thick and pour over crust. Spread 1 large container of Cool Whip over the top. Drizzle with chocolate syrup.