QUICKEST MEATLOAF EVER 
1 can vegetable soup
1 c. ketchup
Salt and pepper to taste
Seasoning salt to taste
2 lb. ground beef
Chopped onion (optional)

In large bowl, mix beef, vegetable soup, salt and pepper and 1/2 cup ketchup and seasoning thoroughly, being careful not to make too wet. Shape into loaf, place in loaf pan. Spread rest of ketchup over meatloaf with spoon. Bake at 350 degrees for 1 hour until cooked through.

 

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