2 qt. popped corn
2 c. pretzel bows
2 c. cheese balls
2 c. peanuts or mixed nuts
1/4 c. butter
1 tbsp. Worcestershire sauce
1/2 tsp. garlic salt
1/2 tsp. seasoned salt

In shallow baking pan, mix popcorn, pretzels, cheese balls and nuts. Melt butter in saucepan and stir in seasonings. Pour over dry mixture and mix well. Bake at 250 degrees for about 45 minutes, stirring several times. Suggestion: Nuts could be cut down to 1 cup if using peanuts.