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WALNUT RUM BALLS | |
Put through medium blade of food grinder: Also grind enough vanilla wafers to make 3 cups vanilla wafer crumbs. Combine and add: 1 1/2 tbsp. cocoa 3 tbsp. light corn syrup 1/2 c. rum or bourbon Blend thoroughly. Shape into little balls and roll in sifted powdered sugar. Store in covered container. Makes about 40. |
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