1 1/4 c. applesauce
1/3 c. water
1/2 c. butter
1/4 tsp. cloves
1 tsp. cinnamon
1 c. raisins (optional)
1/2 tsp. nutmeg
1 c. quick oats
1/3 c. sugar
1 c. brown sugar
2 eggs
1 1/2 c. flour
1 tsp. baking soda
3/4 tsp. salt

Heat the first 7 ingredients. Pour over the oats. Let stand 20 minutes. Then add sugars and eggs. Stir in flour, soda and salt. Pour in 6x10x2 inch pan. Bake at 350 degrees for 35-40 minutes.

While cake is still warm, pour topping over.

TOPPING:

3/4 c. sugar
1/3 c. butter
1/2 c. milk
1 tsp. vanilla

Boil first 3 ingredients. Remove and add vanilla. Pour over cake.