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| VEG - ALL CASSEROLE | |
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3 cans Veg-All 1 can water chestnuts 1/2 stick butter 1 jar Cheese Whiz Put everything in casserole. Drain veg-all. Quarter chestnuts. Put in butter. Add melted Cheese Whiz. Next melt 1/2 stick butter. Crush Ritz crackers in butter. Put on casserole. Bake at 325 degrees for 1/2 hour. | |
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