1 (9 inch) baked pie shell
1 c. sugar
1 c. water
3 heaping tbsp. cornstarch
2 tbsp. white corn syrup
Pinch of salt
2 tbsp. strawberry gelatin
A few drops red food coloring
1 qt. fresh strawberries

Combine first 5 ingredients. Cook until mixture thickens. Add gelatin and food coloring. Cool. Stem and slice strawberries and add to mixture. Pour into baked pie shell. Top with whipped cream or Cool Whip and garnish with additional strawberries if desired. You can also use fresh raspberries and raspberry gelatin, or blackberries and blackberry gelatin.