1 lb. each of veal and chicken breast
1 med. onion
1 tsp. salt
1/2 tsp. pepper
1/2 tsp. dill
1/2 c. cream
1 egg
Bread crumbs
1/4 c. oil
2 tbsp. butter

Grind veal and chicken together with onion. Then add all ingredients and mix well. Roll in bread crumbs and form into a burger patty. Fry in 1/4 cup oil with 2 tablespoons butter.