1 c. dates, cut up
1 c. creamy peanut butter
1 c. powdered sugar
1 c. (3/4 oz. box) corn flakes
1 c. nuts, chopped

Mix well; will probably need more peanut butter to hold together. Roll into balls and chill.

Melt 1 (12 oz.) package chocolate chips with 2 tablespoons paraffin. Roll into chocolate mixture using 2 teaspoons to coat. Place on cookie sheet with wax paper. Chill.