SOUR CREAM POUND CAKE 
1 (18.5 oz.) box Duncan Hines Butter cake mix (golden, not chocolate)
1/4 c. sugar
1/4 c. water
8 oz. sour cream
4 eggs

Heat oven to 375 degrees. Combine the above ingredients and mix until moist. Beat on high for 2 minutes. Pour into a well-greased and lightly floured tube pan. Bake in 375 degree oven for 45-55 minutes.

 

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