OLD FASHIONED DEWBERRY PIE 
Pour washed, well drained berries (approximately 1 1/2 cups) into an unbaked pie shell. Mix the following custard and pour over the berries: 1 1/2 c. sugar 1/3 c. flour 1/2 c. heavy cream or evaporated milk

Bake at 350 degrees for approximately 1 hour. NOTE: Some like streusel on top. Mix the following for the streusel and put on pie before baking: 8 tbsp. flour 8 tbsp. sugar A few drops vanilla

 

Recipe Index