1 c. diced cooked ham or beef
1 1/3 c. beef broth natural no salt
2 c. water
1 1/3 c. sweet whole kernel corn
1/8 tsp. pepper
1 (4 1/2 oz.) pkg. instant rice
1 tsp. finely chopped parsley

Crumble ham or beef. Add remaining ingredients except rice and parsley. Bring to a boil. Add rice, cover, let stand for 10 minutes. Add parsley just before serving.