8 c. sliced peeled apples
3/4 c. raisins
3/4 c. packed brown sugar
1 1/2 c. all purpose flour
3/4 tsp. nutmeg
3/4 c. butter, softened

Spread apple slices and raisins evenly in greased 9 x 13 inch baking dish. Combine brown sugar, flour, cinnamon and nutmeg in bowl. Blend in butter until crumbly. Sprinkle evenly over fruit, press lightly. Bake at 350 degrees for 45 minutes or until topping is crisp.