CHOCOLATE LAYER CAKE 
4 c. flour
2 c. sugar
1/2 c. cocoa
3 tsp. baking powder
3 tsp. baking soda
2 c. Miracle Whip salad dressing
2 c. water
1/8 c. water
NO EGGS

In mixing bowl place all the measurements as follows: flour, sugar, cocoa, baking powder, baking soda, Miracle Whip, 2 cups water, 1/8 cup vanilla; mix well. Divide in 2 layer cake tins, well greased and floured. Bake in 350 degree oven. To taste, insert a clean toothpick in center, if it comes out clean, take out, turn over on rack to cool. Use your favorite icing.

Related recipe search

“CHOCOLATE LAYER CAKE”

 

Recipe Index