1 whole chicken breast, cooked and cubed
2 tbsp. sesame seeds
1/2 c. slivered almonds
1/2 head cabbage, shredded
4 green onions, chopped
1 pkg. chicken flavored Top Ramen noodles, crumbled

Toast seeds and almonds in oven until brown (10 to 15 minutes at 400 degrees). Toss chicken, seeds, almonds, cabbage, onions, and noodles together. Pour dressing over all (see Oriental Salad Dressing). Toss and let sit before serving.