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OVEN STEW | |
2 lb. cubed stew meat, uncooked 6-7 carrots, cut up 1 pkg. frozen peas 4 potatoes, cut up Salt & pepper 2 cans tomato soup 1 can water 1 onion, chopped Put in casserole. Cover and bake about 5-6 hours at 200-250 degrees. |
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