OVEN STEW 
2 lb. cubed stew meat, uncooked
6-7 carrots, cut up
1 pkg. frozen peas
4 potatoes, cut up
Salt & pepper
2 cans tomato soup
1 can water
1 onion, chopped

Put in casserole. Cover and bake about 5-6 hours at 200-250 degrees.

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