1 pkg. (6 pieces) sweet sausage
2 red peppers
2 yellow peppers
2 green peppers
1 lg. onion
6 peeled potatoes
1 lg. jar sauce (Ragu, Prego)

Cut up sausage in bite sizes and cook in frying pan until sausage is brown. Cut up peppers, onions, potatoes in bite size pieces. Put sausage with grease, peppers, onions, potatoes in large baking pan. Bake at 375 degrees for 50 to 60 minutes. Add jar of sauce, mix well Cook for 5 minutes. Serve hot. Stir frequently when cooking.

Tastes great in a torpedo roll or have it has a dish.