1ST LAYER:

9 oz. bag pretzels (2 2/3 c.) coarsely ground
1 stick melted butter
3 tbsp. sugar

Combine and spread in 9x13 pan. Bake at 350 degrees 10 minutes and cool.

2ND LAYER:

8 oz. cream cheese, softened
1 c. sugar
1 env. Dream Whip, whipped (or sm. Cool Whip)

Mix cream cheese and sugar. Add whipped topping. Spread over 1st layer and refrigerate until set.

3RD LAYER:

6 oz. pkg. strawberry Jello
2 c. boiling water
2 (10 oz.) pkgs. frozen strawberries

Dissolve Jello in boiling water; add strawberries to hot mixture. Mix well and when partially set, spoon over cheese layer. Refrigerate to set.