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EILEEN'S CHOCOLATE DECADENT CAKE | |
1 3/4 c. flour 1 1/2 c. sugar 3/4 c. cocoa 1 1/2 tsp. baking soda 1 1/2 tsp. baking powder 1/2 tsp. salt 2 eggs 2/3 c. sour cream 1/3 c. milk 1/2 c. oil 1/2 tsp. vanilla 1 c. boiling water Put first 6 ingredients in a large bowl. Add next 5 ingredients and beat 3 minutes at medium speed. Last, add the boiling water - mixture will be thin. Pour into a greased tube pan and bake 40 minutes at 350 degrees. Serve with - Cool Whip, whipped cream or whipped cream and raspberries. Just plain is delicious too, or vanilla ice cream. |
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