2 1/4 c. all-purpose flour, divided
1/2 c. powdered sugar
2 c. sugar
1/2 tsp. baking powder
4 eggs, beaten
1 c. butter
1/3 c. lemon juice
Powdered sugar

Sift together 2 cups flour and 1/2 cup powdered sugar. Cut in butter until mixture clings together; press into greased 12 x 9 x 2 inch pan. Bake at 350 degrees for 25 to 30 minutes or until lightly browned. Combine eggs, sugar, and lemon juice; beat well. Sift together 1/4 cup flour and baking powder. Stir into egg mixture. Pour over baked crust. Bake at 350 degrees for 25 to 30 minutes or until lightly browned. Sprinkle with powdered sugar. Cool. Cut into bars. Yields 3 dozen bars.