20 petite cinnamon rolls or 12 med. frozen
1/2 c. brown sugar
1/2 c. softened butter
2 tbsp. corn syrup or honey
1/4 c. chopped nuts

Grease 9 x 13 pan. Combine brown sugar, butter, and syrup and blend well. Spread evenly in pan. Sprinkle with nuts. Arrange frozen rolls in pan. Let thaw and raise until they are touching. Bake at 375 degrees for 25 minutes. Cool 1 minute and invert on cooling rack.