1/2 head cabbage
1 lg. sliced onion
2 med. bell peppers
5 or 6 slices of bacon
Cherry tomatoes (if you want)
Red pepper to taste
Salt

Fry bacon in deep pan. When ready, remove bacon. Add the vegetables; salt and pepper. Stir-fry until tender. When almost done, add the cherry tomatoes, then crumble bacon on top.