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| STRAWBERRY ANGEL FOOD MOLD | |
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1 angel food cake 1 (10 oz.) pkg. frozen strawberries 2 (3 1/2 oz.) pkgs. strawberry Jello Cool Whip Mix 2 cups of boiling water to Jellos. Add 10 oz. frozen strawberries. Place angel food cake upside down in a deep bowl and pour ingredients over entire cake. Refrigerate until it gels. Serve with Cool Whip. 6 to 8 servings. | |
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