1 yellow cake mix
3/4 c. water
4 eggs
1/2 c. oil
1/2 c. mashed bananas (about 1 1/2 bananas)
3/4 c. chopped pecans or walnuts
1 pkg. instant banana pudding

Combine cake mix, pudding mix, eggs, water, oil and bananas and blend to moisten at medium speed, about 2 minutes. Stir in nuts. Pour into tube pan which has been greased and floured.

Bake at 350°F for 1 hour or until toothpick comes out clean.

Use a butter icing or just cool and eat.