20 unwrapped Hershey Kisses
1 stick melted butter
2 (10 each) pkg. Pillsbury biscuits
1/2 c. sugar mixed with 1/2 tsp. cinnamon
1/2 c. chopped pecans or walnuts

Preheat oven to 375 degrees. Grease well ring pan, angel or mold. Press biscuits into 3 inch rings. Place chocolate kiss into center of each. Tighten pressed closed in center. Roll each biscuits in melted butter the cinnamon and sugar mixture and the top in nuts.

Place first 10 on bottom of ring pan and second 10 in between ones on bottom. Bake 20 minutes until golden brown; remove and let sit 1 minute. Remove by turning upside down on plate and cool 10 minutes. Children love to make these as well as eat them.