3/4 c. butter flavor Crisco
1 1/4 c. brown sugar
2 tbsp. milk
1 tbsp. vanilla
1 egg
1 1/2 c. flour
1 tsp. salt
3/4 tsp. baking soda
1 c. chopped walnuts
1/2 c. white chocolate chunks
1/2 c. dark chocolate chips
1/2 c. milk chocolate press

Heat oven to 375 degrees. Combine Crisco, sugar, milk and vanilla, mix until well blended. Beat in egg, add flour, salt and baking soda. Stir in walnuts and all 3 chocolates. Bake 3" apart on ungreased baking sheets. Bake for 8 to 9 minutes, cool for 2 minutes before removing from pan. Remove to cooling racks. Makes 2 dozen 3" cookies.