BARBECUED MEATBALLS 
1 c. soft bread crumbs
1/2 c. milk
1 lb. ground beef
1 tsp. salt and pepper
1 1/2 tbsp. Worcestershire sauce
1/4 c. vinegar
1 tbsp. sugar
1/2 c. catsup
1/2 c. water
1/2 c. green pepper
1/2 c. onion

Moisten bread crumbs with milk; combine with beef, salt and pepper, shape into patties. Place in baking dish. Combine other ingredients to make sauce. Pour around patties. Bake uncovered 45 minutes at 375 degrees.

 

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