3 c. sifted flour
6 tbsp. cocoa
2 tsp. baking soda
2 c. sugar
1 tsp. salt
1/2 c. plus 2 tbsp. vegetable oil
2 tbsp. white vinegar
2 tsp. vanilla extract
2 c. cold water

Put sifted flour back in the sifter and add rest of dry ingredients. Sift right into 13 x 9 inch greased pan. Pour the rest over it and mix with fork or whisk until nearly smooth and is mixed. Bake 30 minutes in preheated 350 degrees oven.

CREAM CHEESE FROSTING:

6 oz. cream cheese
1/3 c. soft butter
3 1/2 c. sifted confectioners' sugar
1 tsp. milk
1 1/2 tsp. vanilla

Beat until smooth.