REVIEWED RECIPES |
More popular recipes... |
FEATURED |
SPECIAL RECIPES |
More featured recipes... |
SAUERKRAUT & PORK HOCKS | |
Place in a casserole: Cover them with: 3/4 c. sliced onion 1 tsp. caraway or celery seed Pour over them: Cover the dish tightly. Bake in moderate oven (350 degrees) for about 4 hours. This makes 4 servings. |
Add review Share |
SPREAD THE LOVE - SHARE THIS RECIPE | |||
Print recipe: | Printer-friendly version | ||
Link to recipe: | Copy | ||
Email recipe to: |
RECIPE PULSE |
TRENDING NOW |
NEW RECIPES |
READER SUBMITTED |