QUICK & SIMPLE STUFFING 
1 env. Lipton Onion Cup-a-Soup
1/8 tsp. poultry seasoning
1/4 c. waterc. unseasoned croutons
1 egg, beaten
1/3 c. finely chopped celery or green pepper

In a bowl, blend soup, poultry seasoning and water. Stir in remaining ingredients. Use as a stuffing for meat or poultry. Makes 1 cup.

 

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