1 lb. crabmeat
3 hard cooked eggs, chopped fine
1 tbsp. Worcestershire sauce
1/2 tsp. Tabasco sauce
2 c. cracker crumbs or bread crumbs
1/2 c. melted butter
Salt and pepper to taste
12 crab shells or individual serving dishes

Combine all ingredients and mix well. Spoon into crab shells. Bake at 375 degrees for about 10 minutes.