1 c. white Karo
1 c. white sugar
6 oz. chocolate chips
1 tbsp. peanut butter
1 c. peanut butter
6 c. Rice Krispies or Special K
6 oz. butterscotch chips

Cook Karo and sugar until rolling boil. Remove from heat, add cup peanut butter. After well blended, add Rice Krispies or Special K. Spread into 9"x13" pan. Mix chips and tablespoon of peanut butter and melt. Spread over bars.