2 c. butter
2 c. sugar
2 c. brown sugar
4 eggs
2 tsp. vanilla
4 c. flour
5 c. oatmeal (pulverized in blender to fine powder)
1 tsp. salt
2 tsp. baking soda
2 tsp. baking powder
24 oz. chocolate chips
1 (8 oz.) grated Hershey bar
3 c. pecans, chopped

Cream butter, sugar and add eggs and vanilla. Mix together with flour and oatmeal, salt, baking powder and baking soda. Add chips and candy, nuts, roll into balls and place 2 inches apart on cookie sheet. Bake 6 minutes at 375 degrees.

Makes 112 cookies. Recipe can be halved or part can be kept frozen for later use.