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SALMON CROQUETTES | |
1 (lg. can) salmon (red) 1 sm. potato, boiled and mashed 1 egg, beaten 1 sm. onion, chopped fine 1 celery stalk, chopped fine 1/4 green pepper, chopped fine 1/4 c. evaporated milk or less Salt and pepper to taste Shortening for frying Mix ingredients well. Form patties. You may roll patties in cracker meal and/or bread crumbs. Pan fry in shortening until golden brown. Approximately 6 servings. |
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