REVIEWED RECIPES |
More popular recipes... |
FEATURED |
SPECIAL RECIPES |
More featured recipes... |
CORNBREAD CASSEROLE | |
1 lb. hamburger, browned 1 can cream of celery soup 1 can pork and beans 1 pkg. Jiffy cornbread 1 egg 1/3 c. milk Mix first 3 ingredients and heat until bubbly. Mix Jiffy cornbread with eggs and milk. Pour over meat mixture. Bake at 375 degrees for 20 minutes or until cornbread is browned. |
Add review Share |
SUPPORT THIS RECIPE BY SHARING | |||
Print recipe: | Printer-friendly version | ||
Link to recipe: | Copy | ||
Email recipe to: |
RECIPE PULSE |
TRENDING NOW |
NEW RECIPES |
READER SUBMITTED |