ORANGE CREAMSICLES 
2 c. vanilla ice cream, softened, OR
2 c. ice milk OR frozen yogurt
6 oz. can frozen orange juice concentrate
6 oz. orange yogurt
6 paper cups (5 oz.) and 6 wooden sticks

Mix ingredients thoroughly and pour into paper cups. Cover each with tin foil and insert sticks if desired. Freeze about 6 hours.

 

Recipe Index