3 c. Bisquick baking mix
1 1/2 c. finely chopped fully cooked smoked ham
4 c. shredded Cheddar cheese (16 oz.)
1/2 c. grated Parmesan cheese
2 tbsp. parsley flakes
2 tsp. prepared spicy mustard
2/3 c. milk

Heat over to 350°F. Lightly grease jelly roll pan, 15 1/2 x 10 1/2 x 1 inch. Mix all ingredients thoroughly. Shape mixture into 1-inch balls. Place about 2 inches apart in pan.

Bake 20 to 25 minutes or until brown. Immediately remove from pan. Serve warm.

Makes about 7 dozen appetizers.