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FRUIT SLUSH | |
16 oz. pkg. raspberries 1 sm. can lemonade 1 sm. can orange juice 1 c. sugar 1 lg. can crushed pineapple 3-4 bananas 2 c. water Blend in blender or food processor and pour into 3 oz. plastic glasses. Then freeze for 24 hours. Makes 20-23 glasses. May add or substitute other kinds of fruit also. |
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