1 can creamed chicken soup
1 1/2 c. cut up chicken
1 c. chopped celery
1/2 c. blanched almonds
1/2 c. mayonnaise
2 tbsp. lemon juice
1 tbsp. minced onion
3 hard boiled eggs, chopped
1 1/2 c. corn flakes cereal, no crushed

Combine in order as listed. Bake at 400 degrees for 30 minutes. Cover with crushed potato chips before baking. Can be mixed ahead of time and potato chips added when ready to bake. Serves 4-6 people.