1 pkg. green beans, cooked lightly & drained
1/2 c. chopped green pepper
1/4 c. chopped onions
1 tbsp. olive oil
2 med. tomatoes, peeled & chopped
1/4-1/2 tsp. dried basil
1/4 tsp. rosemary
1/2 tsp. salt
1/2 tsp. black pepper

Saute pepper and onion until tender. Add tomatoes, basil, rosemary, salt and pepper. Mix well then add beans and mix and heat thoroughly.