QUICK CARAMEL ROLLS 
2 pkgs. Pillsbury butterflake rolls
1 c. brown sugar
1/2 c. whipping cream

Grease 9"x13" pan. Spread brown sugar in bottom of pan. Pour whipping cream over that. Cut rolls into fourths, dot on other mixture. Bake at 350 degrees for 20 minutes or until golden brown. Turn out immediately. Serve warm.

 

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