1 lb. ground beef
1 tsp. salt
1/4 tsp. pepper
1 tbsp. Worcestershire sauce
1/4 c. catsup
1/4 c. minced onion
1/2 c. corn flake crumbs
1/2 c. evaporated milk

Cut in half lengthwise 1 loaf French bread. Cut in serving sizes. On cut side, spread meat mixture covering to edges. Place on baking sheet, crust side down. Bake 25 minutes at 350 degrees or until meat is cooked to your liking. During last 5 minutes, place strips of cheese on meat.