3 or 4 yellow crook neck squash, thinly sliced crosswise
1 lg. onion, finely chopped
1 lb. Cheddar or Colby cheese, grated
1 c. cracker crumbs
Salt & pepper to taste
1/4 c. butter, melted
1/4 c. milk
Paprika

Preheat oven to 375 degrees. In a large mixing bowl, combine squash, onion, cheese, cracker crumbs, salt and pepper; mix well. Place in a greased 1 1/2 or 2 quart casserole dish.

In a small bowl, combine melted butter and milk. Pour over top of squash mixture.

Sprinkle with paprika. Cover and bake at 375 degrees for 20 minutes. Uncover and bake 10 minutes more.